Canada Seeking More Access to Chinese Export Markets

Canadian trade officials are exploring ways to gain more foreign market access for their pork and beef exporters, specifically in China, according to a July 3 press release. Canada said it is working “to restore full market access for Canadian products to China” while also pursuing its trade diversification strategy. Canadian agriculture and trade officials met with representatives from the country’s pork and beef industry “to ensure that they will be able to sell their high quality products in as many global markets as possible,” the press release said. In a statement, Minister of International Trade Diversification Jim Carr said “re-opening market access” for Canadian meat exports to China “is a top priority.” The meeting came about a week after Canada announced it was injecting an additional $100 million into its “CanExport program,” which helps small and medium-sized businesses “access new export opportunities by diversifying into new markets,” according to a June 27 press release.